Korean Food Revisted

Back in May when I launched this blog I wrote about the growing popularity of Korean food (The K Word).  An interesting article on Indystar.com    echoes my observations. (Always feels good to be right, doesn’t it?)

Reading the piece made me want to jump in the car and head to Ha Ahn in Golden Plaza on Superior at 30th. That’s not going to happen today.  Happily, I have a lunch meeting there in a couple of weeks.  Right now I have to prepare the talk I’m giving tonight from 7-8 PM at the Cuyahoga County Library in Brecksville.  It’s open to the public.   Since this up and coming Asian cuisine is on my mind, I think I’ll give a special shout out to bulgogi and kimchee in my presentation.

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