Apparently they spell it differently in Columbus (or the editor missed correcting the mistake) but it’s clear they like to eat these packets of dough stuffed with all kinds of goodness just as much as we do uo here in Cleveland.
http://www.dispatchkitchen.com/live/content/food/stories/2011/01/19/main.html?sid=101
The story includes recipes if you want to make your own. But I’d rather buy mine. Love the ones from Perla Homemade Delights and Pierogi Palace at the West Side Market. Where do you get yours?
Cleveland Ethnic Eats 
best ones sold at St Josaphants State Rd Parma
thanks for the tip. are they sold there only at special times of year, or on special days?
They sell them year round, Thurs. and Fri. mornings 9-11 am I think ?
I do like the ones from Perla’s too 🙂 and you can buy frozen from Krakow on Ridge Rd. the brand is Alexanders, made in Chicago I believe. The best potato ones also have the farmers cheese in them .